King St Brewhouse offers a diverse menu with all your pub favourites – burgers, steaks off the grill & chicken parmas – through to tasty steamed mussels and spectacular seafood platters.

Our Kitchen is open 11.30am till late.

PDF Menu Downloads

Food Menu Pre-Order Form Drinks Menu

All Day

11.30AM TILL LATE

BEER BATTERED CHIPS 9
BEER BATTERED CHIPS WITH AIOLI

POTATO WEDGES 10
WITH SOUR CREAM AND SWEET CHILLI SAUCE

SALT & PEPPER CALAMARI 17
NAM JIM DIPPING SAUCE AND SIDE SALAD

SPICY BUFFALO CHICKEN WINGS 16
CRUNCHY, HOT SPICY DRUMMETTES AND WINGS, BLUE CHEESE DIPPING SAUCE

PLOUGHMANS BOARD 25
SPICY LOCALLY MADE SALAMI, LEG HAM OFF THE BONE, AGED CHEDDAR CHEESE, SUNDRIED TOMATOES, PICKLED CORNICHONS, SEEDED MUSTARD, HOUSE BAKED CRUNCHY LONG ROLL
ADD A RED TAPE TASTING PADDLE 36

FISH RIVER FISH N CHIPS 19
FISH RIVER GOLD BEER BATTERED BARRAMUNDI, CHIPS, SALAD, HOME MADE TARTAR AND LEMON

PULLED PORK ROLL 18
SLOW ROASTED SWEET AND SMOKEY PORK ON A SEEDED MINI BAGUETTE WITH COLESLAW A SPICY CHIPOTLE SAUCE AND A SIDE OF CHIPS

STEAK SANDWICH 19
100% ANGUS FILLET, BACON, BEETROOT, CHEESE, TOMATO RELISH, CARAMELISED ONIONS, LETTUCE AND MAYONNAISE ON WARM ARTISAN BREAD WITH A SIDE OF CHIPS

BREWHOUSE BEEF BURGER 18
100% ANGUS BEEF, BACON, TASTY CHEESE, TOMATO, LETTUCE, ONION AND AIOLI ON A BRIOCHE BUN WITH A SIDE OF CHIPS

GRILLED CHICKEN BURGER 18
AVOCADO, TOMATO, LETTUCE AND MAYONNAISE ON A FOCACCIA BUN WITH A SIDE OF CHIPS

Salads

11.30AM TILL LATE

CAESAR SALAD 17
COS, CROUTONS, WARM BACON, POACHED EGG

HALOUMI 16
SPINACH, BEETROOT, CANDIED WALNUTS, BALSAMIC DRESSING

THAI SALAD 17
CUCUMBER, CORIANDER, CARROT, SPANISH ONION, TOMATOES, MINT, MIXED LEAVES AND CABBAGE WITH A NAM JIM DRESSING

- ADD CHICKEN OR BEEF 4

Mains

11.30AM TILL 3PM – 5PM TILL LATE

CANNONBALL LAMB SHANK 21
SHANK BRAISED IN CANNONBALL STOUT SERVED WITH MASH POTATO AND CANNONBALL STOUT JUS

PORK FENNEL SAUSAGES 19
MASHED POTATO, MUSHY PEAS, BALSAMIC CARAMELISED ONIONS AND RED WINE JUS

CHICKEN SUPREME 23
SUNDRIED TOMATOES, MASHED POTATO WITH SAUTEED SPINACH AND GARLIC BUTTER

SEAFOOD TEMPURA PLATTER 22
TEMPURA PRAWNS, SALT & PEPPER CALAMARI, BABY FLATHEAD, BEER BATTERED CHIPS, LEMON AND HOUSE MADE TARTAR

CHICKEN SCHNITZEL 17
SERVED WITH CHIPS AND SALAD

CHICKEN PARMIGIANA 20
NAPOLI, CURED HAM AND CHEESE SERVED WITH CHIPS AND SALAD

KING ST WHARF SEAFOOD PLATTER 49
HOUSE SELECTION OF FRESH, GRILLED AND FRIED SEAFOOD, TARTAR AND COCKTAIL SAUCE, CHIPS AND SALAD

PORT LINCOLN PAN STEAMED MUSSELS 22
SOUTH AUSTRALIAN MUSSELS STEAMED IN WHITE WINE, GARLIC AND HERBS, WITH GRILLED BREAD AND OLIVE OIL

MUSHROOM RISOTTO 24
MUSHROOM, SUNDRIED TOMATO AND SPINACH
- ADD CHICKEN 4 -

Off the Grill

COOKED TO YOUR LIKING

200GM EYE FILLET 39
330GM SCOTCH FILLET 32
300GM NEW YORK STEAK 29
250GM ANGUS RUMP 22
ALL WITH CHIPS AND SALAD OR CREAMY MASH POTATO AND ONION RINGS

SAUCES
GARLIC BUTTER 4
RED WINE JUS 4
MUSHROOM SAUCE 4
PEPPER SAUCE 4

Sides & Sweets


SIDES

STEAMED VEGETABLES 6

CREAMY MASH POTATO 6

BEER BATTERED CHIPS 6

GARDEN SALAD 6

GARLIC BREAD 6

SWEETS

STICKY DATE PUDDING 13

HOUSE MADE CHOCOLATE BROWNIE 13

 

Weekly Food Specials

Workers Lunch $15 / Monday to Thursday Lunchtime
Step away from your desk and into the Brewhouse for a choice of Burger, Fish and Chips or Chefs Pasta along with the Brewer’s choice of small beer or glass of house wine..  I like the sound of that.

Steak Night $15 / Monday & Tuesday
from 5pm
Chef’s choice of cut served with chips and salad, Brewer’s choice of small beer or glass of house wine.

Parma Night $15 / Wednesday from 5pm
You can’t go past a Parma, especially at Brewhouse!
Chicken Parma served with chips and salad, Brewer’s choice of small beer or glass of house wine.

Show Us Ya Mussels $15 / Thursdays from 5pm
A choice of sauce and served with a small matched Red Tape beer or glass of house wine

*Food Specials are not valid on public holidays.